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Cucumber and Salmon Snacks 1 x 30cm-long telegraph cucumber (ends trimmed)150 g skinless salmon fillet (finely chopped)65 g 1/4 cup sour cream1/4 red onion (finely chopped)1/2 teaspoon wasabi paste2 teaspoons fresh lime juiceFresh dill sprigs (to serve)Lime wedges (to serve) Cut the cucumber crossways into...
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Crunchy Baked Chickpea Snack 400 g can chickpeas (drained, rinsed)1/2 teaspoon sea salt2 teaspoons sweet paprika1 1/2 teaspoons ground cumin2 teaspoons mild curry powder[widget id="shortcodes-ultimate-2"] Preheat oven to 170°C/150°C fan-forced. Line a baking tray with baking paper.Place chickpeas on prepared tray. Sprinkle with spices. Toss...

Smoked Salmon and Cheese Log 250 g packet cream cheese (softened)1 tablespoon capers (chopped)50 g smoked salmon (chopped)1 tablespoon fresh chives (finely chopped)1 tablespoon fresh dill (chopped)1/2 cup flaked almonds.

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Homemade Cheddar Cheese Snack Crackers 1 cup all-purpose flour4 tablespoons unsalted butter (cut into small pieces)8 ounces sharp cheddar cheese (grated)3/4 teaspoon salt1/2 teaspoon ground mustard (optional)2 tablespoons cold water 1. In a food processor, pulse everything except water together until it looks like course...
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Easy Sausage Snack Rolls 500 g sausage mince2 tablespoons tomato sauce2 tablespoons barbecue sauce3/4 cup fresh breadcrumbs2 teaspoons mustard powder1 small brown onion (grated)1 medium carrot (peeled, grated)3 sheets frozen puff pastry (partially thawed)Tomato sauce (to serve)[widget id="shortcodes-ultimate-2"] Preheat oven to 200°C/180°C fan-forced. Line 2...
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