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Ginger

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Ingredients: 1 tsp boiling water 450g (3 cups) plain flour 3 tsp ground ginger 250g butter, at room temperature 125g (3/4 cup, lightly packed) brown sugar 2 eggs 1 teaspoon bicarbonate of soda 170g (3/4 cup) white sugar 120g (3/4 cup) sesame seeds  Directions: Preheat...
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