Easy Snacks to Make

Ingredients:

• 1 packet of saffron
• 1 teaspoon granulated sugar
• 150g white chocolate
• 2 cups crème fraiche
  Serve with:
• 4 pieces orange
• 2 passion fruit
• 250 g blackberries

Directions:

Pound saffron with the sugar in a mortar. Mix with 1/2 teaspoon hot water. Melt the chocolate in a water bath or in the microwave. Add the saffron and mix with sour cream. Whisk together quickly into a cream. Peel the oranges and cut them into pieces. Halve and scoop out the passion fruit. Mix fruit and berries and serve with cream.

Appetizer, Cream, Dessert, saffron, white chocolate