Ingredients: 2 wholemeal or multigrain wraps 1 small avocado, mashed 1 small carrot, grated 1 small cucumber, cut into thin ribbons 180g can tuna in springwater, drained, flaked 1 tablespoon whole-egg mayonnaise 2 iceberg lettuce leaves, shredded Directions: Place 1 wrap on a board. Spread with half the avocado, leaving a 1cm border. Top with …
